25 August (Tuesday) – 28 August (Friday)
Owing to its huge success, we are extending our fantastic grill week at Vadrózsa from Tuesday 25 to Friday 28 August, on our shaded terrace.
The four-course menu, which includes unlimited helpings from our grill selection, is offered at just HUF 14,900 + 12% service charge.
The menu also includes a complimentary black coffee or tea, plus one further glass of a drink from the following selection:
- Wines of the Mészáros Pál Winery (Chardonnay, Pinot Noir Rosé or Cabernet Cuvée) 1.5 dl
- Gösser draught beer 0.3 l
- Szentkirályi mineral water 0.33 l
Menu
Starter (served – choice of one):
- Goose liver pâté with red onion jam and toasted brioche
- Fresh mixed salad with mozzarella
Soup (served – choice of one):
- Chilled apricot cream soup
- Goose ragout soup with thyme potato dumplings
Main course (unlimited grill buffet):
- Salmon fillet
- Classic free-range chicken thigh fillet and Greek-style chicken breast fillet
- Grilled duck liver
- Mustard-marinated grilled pork
- Hungarian and Bavarian grilled sausage
- Ribeye steak
- Camembert
Side dishes, salads:
- Griddled potatoes
- Grilled vegetables
- Saffron jasmine rice
- Fresh lecsó (Hungarian pepper stew)
- Fresh mixed salad
- Homemade pickles
Dessert (served – choice of one):
- Strawberry and coconut panna cotta
- Vadrózsa ice cream coupe
Available booking times
- Tuesday: 18:00 – 21:00
- Wednesday: 18:00 – 21:00
- Thursday: 12:00 – 14:30 and 18:00 – 21:00
- Friday: 12:00 – 14:30 and 18:00 – 21:00